Salmon Waffles

Ingredients: 

• 1 Can of Safe Catch Salmon (Don’t drain)
• 1 Tbsp of Coconut Flour
• 1 Tbsp of Spectrum Avocado Oil
• 2 Tbsps of Water
• 1 Tbsp of Bob's Red Mill Nutritional Yeast
• 1 Tbsp of Egg Whites
• Italian Seasonings

Instructions:

1. Mix one can of Safe Catch Salmon with 1 Tbsp of mayo, 1 Tbsp of Egg Whites, 1 Tbsp of Coconut Flour, 2 Tbsps of Water, Nutritional Yeast and Italian Seasoning
2. Stir until all ingredients are incorporated and pour into a mini waffle maker
3. Let sit in waffle maker for about 3-5 min until browned
4. Remove from waffle maker and serve