Organic chocolate oat dessert ,made from 100% verified plant ingredients. For breakfast or as dessert . With cane sugar, does not contain gluten, lactose or cholesterol.
Ingredients :Spring water, oats (11.7%), cane sugar, tapioca starch, low-fat cocoa powder (3%), chocolate (1%),Seaweed (Lithothaminium), Cocoa Butter, Sunflower Oil, Safflower Oil, Sea Salt.
Organic Gluten Free
Vendor: The Bridge