Fragrant gluten-free crackers with corn and rice. Excellent as bread substitutes or as a hunger breaker. Made with ingredients obtained from gluten-free raw materials, but rich in flavor.
Ingredients: Corn starch 48%, Rice flour 25%, High oleic sunflower oil, Potato starch, Gluten-free barley malt extract, Raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, monocalcium phosphate, monopotassium tartrate), Potato vegetable proteins, Natural yeast, Whole Sea salt, Emulsifier: sunflower lecithin Flavors, Rosemary
- May contain milk, soy, sesame, egg, hazelnuts and other nuts. The highlighted ingredients make the product unsuitable for consumption by individuals who are allergic or intolerant to these substances.
Vendor: Galbusera