Organic Gluten-Free Corn & Rice with Lemon Cookies (250g)

With a cheerful, sunny flavor reminiscent of their shape, sunflowers corn and rice are delicious gluten-free shortbread biscuits. The fresh aroma of lemon makes the meeting between the strong flavor of corn and the delicate one of rice harmonious. A sweet moment that no one should miss!

Ingredients: Corn starch* 33%, cane sugar*, high oleic sunflower oil*, corn flour* 15%, rice flour* 9%, rice syrup*, sodium carbonates, ammonium carbonates, lemon juice* 0,1%