Prepared by hand with a few genuine ingredients in our bio-oven, with extra virgin olive oil, without the use of white sugar. Made with whole meal flour for greater fiber content and to vary your diet. They are the result of a long leavening process using natural yeast, which makes them light, crumbly and easy to digest.
Ingredients: Whole meal flour* 61%, soft wheat flour natural yeast* (soft wheat flour*, water) 31%, extra virgin olive oil* 4%, salt, yeast (Saccharomyces cerevisiae)
Vendor: Sottolestelle