ROSEMARY DIJON WILD PACIFIC PINK SALMON SEASONED WITH YELLOW MUSTARD, ROSEMARY, GARLIC, ONION, OREGANO, THYME, PARSLEY, AND BLACK PEPPER
Ingredients: Pink Salmon (oncorhynchus Gorbuscha), Sea Salt, Yellow Mustard, Vinegar Powder, Garlic, Onion, Oregano, Thyme, Rosemary, Black Pepper, Parsley.
Vendor: Safe Catch